The Missing Bean
Refisa
Orange, Coconut and Pineapple
The Refisa washing station is a well-known and very active station founded in 2019. The station collects cherries from over 550 growers that bring their coffees by donkey or horse.
When the cherries arrive at the station, they ferment in the shade for 45 to 60 hours. They are then washed to remove the mucilage.
£13.15
/ 250gor
Details
Roast Level
LightType
Single OriginProcess
WashedAltitude
2085m - 2085mVariety
74110, 74112Brew methods
Roaster
The Missing Bean
Oxford
The Missing Bean was founded by Ori and Vicky in 2009 to establish a speciality coffee scene in the heart of Oxford. After discovering the laid back espresso bars and cafés that they had grown to love while studying in Australia were non-existent in the city, they decided to set up their own.
Five years later, with a reputation for excellent coffee, sustainable production and a friendly relaxed atmosphere, we set up our own artisan coffee roastery in East Oxford. Here we carefully source the best coffee beans from around the world that we roast and sell as single origin coffee or in a variety of blends.
Today, we are proud to be part of Oxford’s ever-growing coffee scene and thankful to the hardworking people of Oxford who support us at our Turl Street HQ, the Roastery and from our pop up cafés across the city.
