Catalyst

Stepped On

Tasting notes

Cranberry, Cherry and Milk Chocolate

Roasting days

Tue Wed

Region

Valle Central I Kayanza

Origin

Costa Rica and Burundi

Producer

Hacienda Sonora farm - Kibingo's washing station

STEPPED ON is a blend of a Costa Rican 'Villa Sarchi' variety and a Burundi Kibingo 'Red Bourbon'. The Villa Sarchi variety born in, Hacienda Sonora farm, that is teeming with a biodiversity complementary to the renewable energy and low-impact processing. The Burundi Red Bourbon is a natural lot fermented with Oro yeast, and is no exception to the high quality sorting and processing of Burundi Kibingo's washing station.

£14

/ 250g

Grind

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Details

Roast Level

Medium

Type

Blend

Process

Natural, Fermentation

Altitude

1200m - 1900m

Variety

Red Bourbon, Sarchimor

Brew methods

AeroPress

French press

Espresso machine

Moka pot

Pour over

Roaster

Catalyst

London

We exist to spark great experiences and build lasting relationships.

We're not just a Coffee Roaster! We've also been running our very own independent Café in Holborn for a few years, which helps us to have a unique perspective on the day to day challenges of keeping a food & drinks outlet afloat. We're always willing to share our experiences, both good and bad, to assist you in anyway we can, beyond just providing you with great coffee.